Whole Coffee Beans

WHOLE BEAN COFFEE

Spilling the beans about our coffee. Our beans are amazing, and it’s really no secret why. We only accept the highest quality coffee beans, and we put in a lot of work to make sure they maintain that quality - testing them before they leave their country of origin and once again when we receive them in California. The beans are then carefully roasted to their peak perfection and packaged for you to enjoy.

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Frequently Asked Questions

Whole bean coffee is roasted and packaged coffee, but not ground.

Storing whole beans is the best way to preserve coffee's natural oils and flavors. The taste is more vibrant when whole coffee beans are ground just before brewing. 

Whole bean coffee stays fresher for longer, allows customization of the grind size, and allows for more control over the brewing process. 

Whole bean coffee is just as healthy as ground coffee. All coffee is rich in antioxidants and is shown to reduce the risk of type 2 diabetes, heart disease, endometrial and liver cancers, depression, and Parkinson's disease. 

When stored properly, whole bean coffee can maintain peak flavor for about 2-4 weeks after opening.

Do not store your coffee beans in the refrigerator because it can lead to temperature fluctuations that create moisture and negatively impact flavor. 

The best way to store whole bean coffee is in an airtight container with a vacuum or one-way value system. Keep the beans away from strong odors and avoid temperature fluctuations.